Coffee bean and tea leaf pasta

Feel free to make reasonable offers!
Mostly looking to sell, but open to swaps from my Wishlist tab in my sale doc here Shipping is $5. PayPal G&S. Can provide pictures, please ask!
Full sized on spreadsheet:

BRAND	NAME	SIZE	PRICE	NOTES
Alpha Musk	Resting Bitch Face	5ml	10	Started with my first amber incense blend which was based on sharp bright amber accord and clean cathedral-esque musk, then I added some middle eastern spices and some of this mentholated floral accord.
Area of Effect	Camper	5ml	8	milk chocolate, graham cracker, dark chocolate, marshmallow, campfire, patchouli
Area of Effect	N00B	5ml	8	pumpkin, nag champa, pumpkin spice, french vanilla
Black Baccara	The Ancient Ones	5ml	20	Aroma palette is earthy and resinous intermingled with incense and a touch of vintage violet floral. Highlights include graveyard dirt, dragon's blood resin, frankincense, Haitian vetiver, hinoki wood, and violet incense
Black Baccara	Foliage Fire	5ml	20	Aroma palette is smoky and earthy with hints of gourmand. Highlights include burning leaves, smouldering branches, autumn evening air, and hints of pumpkin pie.
Black Baccara	Undead	5ml	20	Aroma palette is resinous, woodsy, and darkly floral. Highlights include grey amber musk, deep woods, burning embers, church incense, smoky myrrh, and lilies.
For Strange Women	1993 - Perfume for the 08.26.22 New Moon	5ml	35	amber, patchouli, teakwood, cola, matches
Nocturne Alchemy	Dia de Los Muertos: Viento	5ml	25	Caledonian Sandalwood, Amber accord, Musk, Crystalline absolute, Vanilla Bean essence, Madagascar Vanilla essence and the perfume of Horchata; a drink made from ground up rice along with sweet cinnamon sugar infused with almond milk and blended into Studio Limited Vanilla, Crystal. Horchata - (light spices of clove, nutmeg, allspice and cinnamon)
Nocturne Alchemy	Arabian Lily Santalum	5ml	20	Rare Arabian Lily, Santalum Sweet, Santalum and Arabian Santalum Light
Nocturne Alchemy	Halloween 2023	6ml	30	Special Edition Bottle Halloween 2023 – French Pumpkin Bread, Pumpkin Ice Cream with Spices of Cardamom/Cinnamon/Nutmeg/Clove/Ginger along with Raw Pumpkin accord, Black Patchouli, Black Tonka Bean, Bastet’s Ice Cream absolute, Vanilla and Sandalwood
Nocturne Alchemy	Howling at the Moon	5ml	25	Moonstone Vanilla absolute, Leather and Suede accord (vegan), Amber essence, Rock Rose, Labdanum, Sandalwood, Benzoin, Patchouli and a drop of Vetiver
Nocturne Alchemy	Vanilla Pumpkin Pie	5ml	25	Decadent Crystalline/Kobalt/Crystal Vanilla's infused with Bastet's Vanilla Ice Cream and sweet creamy pumpkin. Spiced for the season: White Cinnamon, Black Clove, Australian Ginger and Indian Nutmeg.
Nocturne Alchemy	Wicked Cupcake	5ml	25	Vanilla Cake dusted with Cardamom, dipped in Red Rooibos Chai Tea (Red Bush Tea, Black pekoe, cinnamon, ginger, star anise, clove and Silver Needle), Vanilla Custard accord, Black Cardamom, Nag Champa Incense accord, Smoked Musk and Vanilla Cupcake accord
Nui Cobalt	Ain't I A Woman	5ml	15	The fragrance inspired by her is one of indomitable hope and faith: a sacred incense of amber and sandalwood, Bartlett pears poached with vanilla bean, and a scattering of dry tea and patchouli leaves
Nui Cobalt	Blossom Bat	5ml	15	Humid rainforest blossoms laden with nectar, dense moss, passionfruit, black fig, and bamboo.
Nui Cobalt	Canoodling in a Leaf Pile	5ml	15	Warm chai, vermilion musk, copal resin, the subtle hint of a campfire still clinging to soft sweaters tumbled among leaves of aspen and oak.
Nui Cobalt	Coimetrophilia	5ml	15	Freshly turned soil, gentle rain, moss-covered tombstones, low-lying fog, old red oaks, and fading funeral lilies
Nui Cobalt	Hex Breaker	5ml	15	Banish bad luck, malefaction, and ill will with this powerful purification oil. Fresh lemon, angelica root, eucalyptus, dill, and sage are brightened by blackberry and grounded in dark patchouli, pipe tobacco, and vetiver
Nui Cobalt	Indie Mood: Liv	5ml	15	The fecundity of the untamed forest at twilight. Earthy patchouli, deep incense, wild blackcurrants, and the lingering smoke of a maplewood fire
Nui Cobalt	Nyctophilia	5ml	15	Ceylon tea, languid patchouli, molasses and myrrh, deep Peru balsam, Turkish figs, blackberries, currants, and cashmere.
Nui Cobalt	Selenophilia	5ml	15	Night-blooming jasmine, dewy gardenia, Mysore sandalwood, white amber, pearlescent musk, silver sage and a touch of frozen clove.
Nui Cobalt	Tribute to Marie Curie	5ml, below TOL	13	The fragrance inspired by her is a refined synthesis of bracing pine, fresh petitgrain, mountain springwater, verdant mosses, coriander, and tonka.
Nui Cobalt	Vila	5ml	15	Apricots preserved with cardamom, clove, and brown sugar, dewy Bulgarian roses, and luminous white silk.
Nui Cobalt	Winds & Wolves A'Howling	5ml	15	Snow-laden spruce, bayberry bark, woodland musk, iced cypress, and green cardamom
Poesie	We Fly with Our Spirit	5ml	15	free pancakes and syrup for breakfast, broom straw/hay in the sunshine, sassy black cat fur, stormy night airain, a tiny bit of clean cotton sheets in a cozy attic room... and absolutely no herring pie.
Nui Cobalt	Wool Over Your Eyes	5ml	15	A delicate blend of fluffy jasmine rice, precious saffron, vanilla-infused sugar, almond milk, nutmeg, cardamom, and a scant sprinkle of cinnamon.
Poesie	Cardamom Condensed Milk Rice Pudding	5ml	20	Cardamom Condensed Milk Rice Pudding
Poesie	We Fly with Our Spirit	5ml	15	free pancakes and syrup for breakfast, broom straw/hay in the sunshine, sassy black cat fur, stormy night airain, a tiny bit of clean cotton sheets in a cozy attic room... and absolutely no herring pie. (a fan-sourced favorite)
Poesie	Yet to be Written	5ml	15	a warm cup of cinnamon chestnut black tea, stacks of books, white oud, ink stained fingers, a wisp of black amber
Siren Song Elixirs	Jack-O-Lantern	5ml	15	White pumpkin, Amber, Incense, Maple leaves, Redwood, Saffron, Candle Smoke
Sixteen92	It Hurts to Look at You	6ml	13	Summer bonfire, petrichor, night sky, lonely manicured lawns, oil puddles in parking lots, fresh hair dye, the feel of his shirt against my elbow
Solstice Scents	Spirit Tree	5ml	15	A haunting medley of low-country white florals paired with the smoothest sun-warmed woods accord and a bold dose of vanilla. Spirit Tree focuses primarily on gardenia, jasmine and vanilla with very subtle supporting floral notes of orange blossom and magnolia. The main detectable flowers are gardenia and jasmine

when i had gusto dolce it contained many drinks like chocolate cappuccino mocha tea but it broke down a while ago and we got rid of it
We have a nespresso now and I'm wondering if there are capsules for other drinks, I've searched but can't find anything but coffee or it's just not popular I don't know

I love Reddit. I spend hours every day here (probably too much, really). It's the backdrop for my morning tea, and usually the last thing I read before bed. I don't even use third party apps, as I find the desktop web site perfectly usable (with ads blocked)
I became a Premium user about a year and a half ago - it turns off the ads, especially those noxious religious ones everyone has been complaining about lately, and I'm supporting a community I believe in.
On June 12th I will cancel my Reddit Premium subscription. It's annual, so the effects won't kick in immediately, but they're going to see a decline in subscriptions on their dashboard apps and in their spreadsheets. Let's make it a huge decline, such a huge and dramatic drop in the squiggly line, that the bean-counters will be able to see it from orbit.
Who else will cancel Premium on the day of the protest?

So, I love Starbucks but my budget doesn’t always allow it. My go to is a blonde shaken espresso with oatmilk and dark caramel. Recently, my barista put me on to cold brew with vanilla sweet cold foam and extra oat milk. I found this cold brew maker from Aldi and want to give it a try. Can anyone recommend the right coffee bean ( photos or a direct link would be great!) so I can try to replicate the same thing please?

We spent six nights in New Orleans. Originally, we booked the Marriott off of Canal but had issues (broken toilet and no additional rooms) and thankfully was able to move across the street to the JW Marriott. It was so much nicer, newer and cleaner (thanks chase!)
Breakfast: Bearcat CBD: Really delicious. Had the cat daddy and the blue crab omelet. Great coffee. ~30 min wait but worth it
Willa Jean: Also very delicious. Had the crawfish roll and shrimp and grits. Lots of crawfish. If I had to nitpick, the shrimp was a little overcooked but still tasty
Beignets (fav to least fav order) 1. Cafe du Monde (French market): crispy, good texture, airy but not too airy, great ratio of powder sugar to beignet. This is what I think of when I think of a beignet. However, I would say the fry is inconsistent. You don’t always get crispy.

1. Loretta’s: I’d describe this more as a toaster strudel style beignet. It’s more flaky. Delicious and crispy. It gets the 2nd spot bc when I think of beignet, I don’t expect flaky.
   
2. Marriot Lounge: This was our dark horse. It was a random beignet we ate in the buffet lounge our first morning. We didn’t even take a picture. It scared us bc we had quite a few beignet duds for the first few days and thought this was our favorite for awhile. Good representation of a pillowy beignet. The sugar to beignet ratio was good. Missing some crispiness.
   
3. Cafe du Monde City Park: We may have gotten a bad batch. Kinda denser and larger holes to the point where there was not much inside. Nice crispy crust though.
   
4. Criollo at the hotel Monteleone:This was another toaster strudel type of beignet. Good but not crispy like Loretta’s.
   
5. Cafe beignet Royal St: this is another example of a pillowy beignet but too much dough to sugar ratio. Tighter crumb. Didn’t feel like eating more than 1.
   
6. The Vintage: I really was looking forward to this one. We may have gotten a bad batch, but it was literally empty inside. Like a shell of a beignet. It was a nice crispy crust though. Maybe would have been better to get a filled one.
   

Mains Willie Chicken Shack: ate this the first night since our flight was delayed. Freshly fried. Really great for late night.
Felix Lakefront: grilled oysters were good. We got a cup of gumbo and it was fine but forgettable.
High Hat: We ate here bc it was near cure. Really delicious. The gulf shrimp was one of our favorite bites from our trip. They make a good pie too.
Cochon: the bread and the sauce from the wood fired oysters was one of our top bites. Oysters themselves lacked some smoky flavor and were a bit overcooked.
Dakar: we went for Wednesday family night. Delicious seafood. Loved it. Went to second vine wine before dinner and they recommended us a great bottle of chenin blanc.
Compere Lapin: I love top chef and Nina but was a bit disappointed. We had to send back the tuna tartare bc it was too salty. I think they cure it. The second one was not much better and lacking acidity. Pig ears were also too salty. Pork belly and fried chicken with coconut grits were great. Could have used some heat. I found the pasta a little fishy but cooked well.
Gris gris: shrimp and grits were delicious. Whole red fish was ok, lacked seasoning, tomato sauce tasted like it came straight from the can. Great espresso martini.
Drinks: Jewel of the south: kinda hit or miss. Drinks were maybe overly complex where it just tasted like a good punch.
Cure: this was our favorite. Interesting and innovative cocktails but also delicious. Would go back.
French 75 bar: had a French 75 and matcha colada. It was good but nothing to write home about.
For gin fizz, we went to bar tonique and bourbon o bar. Bar tonique was better.
Overall, had an amazing trip. We had 120+ bookmarks and only made a small dent. We at so much good food, and loved walking and exploring. This was mostly a food post but just wanted to mention that city park was amazing. The sculpture garden is so good. Can’t wait to come back.

I'm assuming everyone here has seen the usual "Upper Strata is unemployed and broke while lower strata are well off" that comes with a glorious worker's paradise, as well as all the annoying issues that come from goods (specifically Art) having no local market.
The System™ as it currently stands is awkwardly inflexible, assuming that wealth and access to goods doesn't change behavior. For instance, despite having wealth rivaling Capitalists and Aristocrats no mere "Bureaucrat" would ever consider themselves Upper Strata or waste their limited funds on Luxury Clothes, Art, or Coffee. It's strictly Tea, Luxury Furniture, and Porcelain for them!
Now lets compare this with a relatively simple economic sim game, everyone's favorite Corrupt Caribbean Hellhole Simulator™ Tropico (specifically 3 and 4, because they're my favorites), which breaks a similar set of needs down by their actual purposes such as Food Quality, Housing, Entertainment, and Religion. While comparatively crude in a lot of ways, what Tropico does well is make it so Pops can fill their Needs with whatever is available within their budget, so when they go off to fill their Entertainment need if there's a trendy Nightclub they can afford and has room, they'll go there, but otherwise they'll settle for a cheap Pub or Restaurant while whining about the lower quality. In Victoria system, the Nightclub and Pup customers are determined beforehand and would never dream of venturing outside their assigned recreational activity, which is awkward and frustrating for a game advertising itself as an socio-economic simulator.
As a side effect of this rigid system, you have the "fun" situation where there's no consumer market for things like Oil, Rubber, Cars, Radios, Tools, or anything else that you can produce but not use outside of a factory until you've researched the requisite techs and ham-fistedly converted your whole production system. This of course brings up the similarly rigid production system, which has no allowance for scaling and adapting production methods with supply and demand, but lets not go down that rabbit hole today. Or the rabbit holes for Trade (and the AI's utter failure to understand it) or Migration.
As usual, today's whining has no real purpose other than shouting at clouds, but at least it fills my "be righteously upset on the internet about something which I don't control" need.

First let me say I’m 6 days sober (which was totally not on the diet.)
I drink a 12oz mini bottle of Coke Zero a day (this is my cheat drink obviously). Sometimes more but usually not many. On vacation I go overboard :)
Next I’ll start by saying I really dislike water. I know I need it so I started using simply lemon. That was a little better. Then I found out there is a simply orange! So here’s my drink (this is silly but I had to get a kick ass water bottle to get me to keep up and to enjoy it. Also ice is a MUST so it has an insulation sleeve. It holds two regular waters). - full water bottle 3/4 with ice, add water, simply orange and a splash (or a little more) of OJ. So good.
Any suggestions? (I don’t like seltzer)
Also random but before surgery I drank almost a gallon of diet tea a day. After surgery can’t stand the taste. Same with coffee.

Hi - I've been drinking loose leaf HT Organic Ginger Turmeric Tea for a while, and noticed there is a 'lead warning' on the website. Any thoughts on this and/or recommendations for similar loose leaf turmeric tea that is lead-free? Thanks!
​
https://www.harney.com/products/organic-ginger-turmeric?variant=39271916503111

Hi, fellow gallbladder sufferers! I'm 23, and I was diagnosed with gallstones last March with my first episodes starting in January. I also suffer from IBS and occasional acid reflux. My doctor has suggested I avoid the following foods: fats, fried foods, red meat, spices, tomatoes, citrus, dairy, coffee, alcohol, fizzy drinks, and energy drinks. I have been religiously following his advice but from March up until now, I have only been having pasta for lunch and plain chicken breast and salad for dinner, and cashew nuts for snacking. I'd really appreciate it if you could share some of the recipes you relied on! I'm a big foodie, and while I know these restrictions are for my health, they have really taken away my enjoyment of food.
(I still have no scheduled date for surgery and where I'm from, I know someone who waited four years for their surgery. It might take a while, and I definitely think I'll transform into a chicken if it's the only meat I can have for dinner.)

I’ve been wondering if I’d ever be able to desensitize Bean to human food and how strong nurture would be over nature in this sense.
He’s always been begging and sticking his nose in my food and stealing at any opportunity. Being a beagle, basically. Well, while I could live with it due to the nature of his breed, I had no intention to entertain it.
What I’ve learned having had dogs a good chunk of my life is that you can’t have it both ways. You cannot feed your dog human food without them expecting it, begging for it or stealing. So what I did was mostly nothing. I never fed him off the table, never gave in or even acknowledged his attempts. He never had access to human food on his terms: if he picked something off the floor while I cooked, I would immediately make him spit it out even if it’s otherwise safe for dogs. I would make sure that anyone who encountered Bean for an extended time knew that if they fall for his cute eyes once, I will have to deal with it for years.
Over the past couple of weeks I’ve been somewhat successfully eating small, mostly handheld for better control, things on the couch: a bagel, mochi ice cream, etc. I used not to be able to do that at all.
Today was a real test. Leftover Thai food. And Bean was just okay. He looked at it, made a quiet little bark a couple of times, made a very passive “why do I even bother” attempt to stick his nose there, but this was it. After that he proceeded to mind his own business. Though in a rush, as if not to give it enough time to ruin the progress, I was able to finish a full plate of drunken noodles with chicken, and even leave the empty plate on the coffee table for 40 seconds before putting it away.
So we’re maturing! Yay!
P.S. Bean has a very diverse diet with veggies, fruits and some fresh home cooked food. But it never comes from the table or because he demanded it!

Hello reddit
I'm new to the city, I've found a little 1bhk in Hulimavu/Akshaynagar and I'm settling in. But that feeling of boredom has started creeping in in only 1 week. My friends live in the other side of the city and i can't meet them frequently for a quick tea or something. So would be nice to make a few friends in this area..
About me - I'm a 32 y/o male from Kolkata, working in an MNC. I don't party as such, maybe house parties are fine. I love riding bikes. I like dark humour. I like watching movies, I'm looking forward to seeing Transformers, Flash and most importantly Oppenheimer.
Let me know if anyone's around this area who is free for a tea/coffee/hookah/beers someday. P.s. don't suggest going to clubs to find people, that's not my thing.

Salutations everyone! How are we all ? We better be good !!
I’m here today on the look for friends! (short term / long term) Here’s some interesting stuff about me !
Well I’m from Ireland and I’m in uni ! I’m nerdy, heavily enjoy fantasy and grimdark settings, so massive LOTR, elder scrolls, GOT/HOTD and Warhammer fan. I play on PC (total war, arma 3, Hoi4, stellaris and many more ) and ps5 (Elden ring, battlefield) I’m also big into history, specifically military history!
I’m a pagan, and I believe in ghosts and the supernatural! Have had a few Creepy encounters
My fav food is a toastie and I love coffee n tea!
I hope to hear from someone soon and if you have read this far, no hey, hi or hellos, write a introduction!!

Salutations everyone ! How are we all ? We better be good !!
I’m here today on the look for friends! (short term / long term) Here’s some interesting stuff about me !
Well I’m from Ireland and I’m in uni ! I’m nerdy, heavily enjoy fantasy and grimdark settings, so massive LOTR, elder scrolls, GOT/HOTD and Warhammer fan. I play on PC (total war, arma 3, Hoi4, stellaris and many more ) and ps5 (Elden ring, battlefield) Im also big into history, specifically military history!!
I’m a pagan, and I believe in ghosts and the supernatural! Have had a few Creepy encounters
My fav food is a toastie and I love coffee n tea!
I hope to hear from someone soon and if you have read this far, no hey, hi or hellos, write a introduction!!

If you sign up to the Costa Coffee app using a referral code you will get 5 ‘beans’ towards your first free coffee, in addition to the 1 bean you would get for just signing up normally.
You can also earn extra beans for using a reusable mug, and each time you buy a coffee.
You need 8 beans in total for a free coffee.
My referral code if anyone would like to use it is:
5K54N
If you use it I will also get 5 beans, so thanks very much if you do!
The non-referral link is: https://www.costa.co.uk/costa-club/registesign-up

I was refilling my grinder, and a few coffee beans (maybe 2-3) fell into the open door of the dishwasher.
I cannot see them in the base, so just wondering if I should be cautious to run it again? Should I try and find the beans and remove them? Will it be totally fine?

My dream started out as your generic zombie apocalypse. Lots of screaming, lots of running, lots of gore. It was exhausting and terrifying, but I couldn't complain because I still had my husband with me, unlike so many people who lost their loved ones. We had this stupid joke about how he was the buns and I was the hamburger patty, and together we made the perfect team.
After a few years of camping in the dirt, eating cold beans, and constantly being terrified, we heard there was a chance to escape to a safe zone. A plane was taking off from a nearby airport and all we had to do was get there. Unfortunately, the airport was filled with zombies. We tried to sneak around, but eventually one scented us. After running for what felt like ages, we reached a dead end in an employee break room. We crawled into the storage lockers to hide, but the zombies broke down the doors and started attacking. There was terrifying pain and horror and then darkness.
And then I woke up, feeling like I got the world's deepest sleep and could smell coffee and bacon being cooked in the next room. I climbed out of the locker, and everything was beautiful, bright, and colorful, like a spring morning after the rain. I wondered towards the delicious smell and stepped into a room full of strangers. I didn't know who anyone was, but instantly felt happy, like greeting long lost family. My husband stepped around the corner, kissed me good morning, and started introducing me to everyone. We settled in for breakfast as everyone explained what was happening.
It turns out that being a zombie is great. There's no pain and suffering, you're immortal, and you essentially participate in a pleasant mass hallucination with all other zombies. We don't even need to eat humans. That's just us trying to be kind and spread the joy to the grubby, twitchy, shrieking little humans we run into every now and then. Most of zombie life is just chilling, hanging out with friends, and having fun.
That breakfast is the start of several days of joy and peace. Eventually we decide to go to a big zombie event with live music, games, and other entertainment. We run into my aunt who happily greets me and tells me she just saw my mom the other day, who's doing great and only lost one eye when a soldier tried to attack her. At this point, I notice my shoulders and upper chest are completely crushed from the attack in the locker. I'm surprised to realize that it doesn't hurt at all, and realize a lot of my friends are also equally injured, yet somehow it doesn't look gross or freak me out.
Then I turn back to the conversation with my aunt, who mentions she's surprised to see me with my husband. Most of us get rid of our human ties when we become zombies. He laughs and says, of course we're still together, she's my hamburger, and pulls me close for a kiss.
And then I woke up in a surge of happiness and contentment to find my husband was spooning me IRL.

Are you tired of struggling to lose belly fat? Do rigid diets and intense workouts feel overwhelming and unsustainable? Look no further—Ikaria Lean Belly Juice is here to revolutionize your weight loss journey. This remarkable powdered supplement not only aids in weight loss but also protects your body from harmful free radicals, lowers blood pressure, boosts metabolism, and suppresses cravings. With its unique formulation and organic, vegetarian ingredients, Ikaria Lean Belly Juice is the perfect solution for those seeking a healthy and sustainable approach to weight loss.

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Excessive amounts of ceramides, a type of lipid molecule, are a leading cause of weight gain in many individuals. These ceramides promote fat storage and slow down metabolism. However, Ikaria Lean Belly Juice contains ingredients specifically designed to block the formation of ceramide-producing enzymes and facilitate the breakdown of existing ceramides. This targeted approach promotes healthy weight loss by eliminating these harmful molecules from your body.
In addition to removing ceramide, Ikaria Lean Belly Juice supports the body's natural fat-burning mechanism. Ingredients such as EGCG, African mango extract, and hibiscus have been scientifically proven to boost metabolism and enhance fat burning. Incorporating these ingredients into your daily routine can burn fat throughout the day and achieve faster weight loss. Moreover, the inclusion of Bioperine®, Resveratrol, and Blackcurrant Extract in Ikaria Lean Belly Juice helps block fat production, allowing your liver to focus on burning existing fat instead.

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Final Thoughts

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The credit for the beginning of this list goes to u/eyeslikeajungle in a comment from a while ago. They don't know anything about this, I just grabbed their comment after a google search. But if you can think of any time Taylor has referencd a food, especially if it is one that can be stored for a long time safely, I'd like to know.
Why, you ask? I want to set up something, and maybe it's stupid and no one but me will participate. But this fandom has so much power and can often do so many cruel things. I want to start something donating to my local community pantry and fridge, which I already do, but make it Taylor Swift themed. Maybe print something or write something tied around each box donated, I don't know. I did take off the generic words like 'dinner' or 'lunch' because I'm looking to get more specific here. If I can get even one or two people who weren't already donating to do it, it was worth it.
​

1. Pumpkin - The Best Day
2. Pastry - Speak Now
3. Coffee - State of Grace, This Love
4. Salt - Bad Blood
5. Rice - INTHAF
6. High tea - London Boy
7. Popcorn - I Forgot That You Existed